- 1/3 cup ranch dressing
- 1/3 cup BBQ sauce preferably and honey or sweet BBQ
- 1/3 cup honey mustard sauce
Place the ranch, BBQ sauce and honey mustard in a bowl and stir until fully combined.
Cover and refrigerate for 1 hour to let the flavors marry.
If you've tried this recipe, come back and let us know how it was in the comments or star ratings.
Calories: 674kcal | Carbohydrates: 77g | Protein: 2g | Fat: 36g | Saturated Fat: 6g | Polyunsaturated Fat: 21g | Monounsaturated Fat: 7g | Cholesterol: 21mg | Sodium: 2118mg | Potassium: 272mg | Fiber: 1g | Sugar: 52g | Vitamin A: 244IU | Vitamin C: 1mg | Calcium: 54mg | Iron: 1mg