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overhead shot of bowl of tartar sauce on plate of fish
Servings: 4

Tartar Sauce Recipe

5 from 6 votes
With only a handful of ingredients, you can have the BEST homemade Tartar Sauce recipe ready in only 10 minutes! It's so easy to make!
Prep Time: 10 minutes
Total Time: 10 minutes

Ingredients

  • 1/2 cup mayonnaise
  • 2 tablespoons pickles or cornichons minced
  • 1 tablespoon white wine vinegar
  • 1 teaspoon dijon mustard
  • pinch kosher salt
  • pinch ground black pepper

Instructions

  • Combine the mayonnaise, pickles, vinegar, mustard, salt and pepper in a small bowl. Whisk until combined.
  • Cover and refrigerate until ready to serve.
  • If you've tried this recipe, come back and let us know how it was the comment or star ratings!

Notes

To add some pizzazz to your Tartar Sauce, consider adding:
minced capers
hot sauce
parsley
pimento (minced roasted red peppers)

Nutrition

Calories: 193kcal, Carbohydrates: 0.4g, Protein: 0.4g, Fat: 21g, Saturated Fat: 3g, Polyunsaturated Fat: 13g, Monounsaturated Fat: 5g, Trans Fat: 0.1g, Cholesterol: 12mg, Sodium: 252mg, Potassium: 17mg, Fiber: 0.1g, Sugar: 0.3g, Vitamin A: 33IU, Vitamin C: 0.2mg, Calcium: 7mg, Iron: 0.1mg
Course: Condiment
Cuisine: American
Keyword: tartar sauce