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–+ servings
angled shot of honey sriracha sauce

Honey Sriracha Sauce

Sticky, hot and sweet, this EASY Honey Sriracha Sauce is about to be your new favorite condiment. Put it on any of your favorite foods!
5 from 5 votes
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Course: Sauce
Cuisine: American
Keyword: honey sriracha sauce
Cook Time: 5 minutes
Total Time: 5 minutes
Servings: 1 cup
Calories: 749kcal

Ingredients

  • 1/4 cup Sriracha sauce
  • 1/2 cup honey
  • 1 tablespoon white vinegar
  • 2 tablespoons low sodium soy sauce
  • 1/2 teaspoon garlic powder
  • 1/8 teaspoon coarse Kosher salt
  • 2 tablespoons unsalted butter

Instructions

  • In a small saucepan, whisk together the Sriracha, honey, vinegar, soy sauce, garlic powder and salt over medium heat until combined.
  • Add the butter, whisking until melted and no streaks remain.
  • Remove from the heat and use immediately or allow to cool.
  • If you've tried this recipe, come back and let us know how it was in the comments or star ratings!

Nutrition

Calories: 749kcal | Carbohydrates: 144g | Protein: 4g | Fat: 23g | Saturated Fat: 14g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 60mg | Sodium: 3040mg | Potassium: 312mg | Fiber: 1g | Sugar: 140g | Vitamin A: 797IU | Vitamin C: 46mg | Calcium: 34mg | Iron: 2mg